Cozy Chicken Pot Pie Soup the Ultimate Comfort Food

© Original Recipe By Whisk & Wander ©

Cozy Chicken Pot Pie Soup: The Ultimate Comfort Food 🥣🧢✨

1. Introduction

If you’re craving a hearty, warm, and incredibly satisfying dish, look no further than this chicken pot pie soup. Rich, creamy, and loaded with tender chicken, vegetables, and flavors that evoke the comfort of classic chicken pot pie, this soup is the perfect easy dinner to make on chilly evenings or whenever you need a soul-warming meal. Combining the flavors of a traditional chicken pie in a comforting broth, this chicken soup is versatile, delicious, and remarkably simple to prepare.

2. Ingredients for Cozy Chicken Pot Pie Soup

• 2 tablespoons olive oil
• 1 medium onion, chopped
• 3 garlic cloves, minced
• 3 carrots, diced
• 2 stalks celery, diced
• 2 cups cooked chicken, shredded (rotisserie or leftover chicken works great)
• 4 cups chicken broth
• 1 cup half-and-half or heavy cream
• 2 cups frozen mixed vegetables (peas, corn, green beans)
• 1 teaspoon thyme
• 1 teaspoon rosemary
• Salt and pepper to taste
• 1 sheet of puff pastry or biscuit dough (for topping, optional)

3. Step-by-Step Instructions for Making Chicken Pot Pie Soup

Preparation and Sautéing the Vegetables

Heat the olive oil in a large pot over medium heat. Add the chopped onion, carrots, and celery. Sauté until vegetables are tender and onions are translucent, about 5-7 minutes. Add the minced garlic and cook for another 1 minute until fragrant.

Adding Broth and Chicken

Pour in the chicken broth and bring to a simmer. Add the shredded chicken, thyme, rosemary, salt, and pepper. Let the mixture simmer for about 10 minutes, allowing the flavors to meld.

Incorporating Cream and Vegetables

Reduce the heat to low. Stir in the half-and-half or heavy cream to create a creamy base. Add the frozen mixed vegetables and cook for another 5-7 minutes until heated through. Adjust seasoning as needed.

Optional: Adding a Puff Pastry Topping

For an extra touch of comfort, you can top the soup with a sheet of puff pastry or biscuit dough. Bake the pastry in the oven separately until golden, then break into pieces and add on top of the soup before serving.

4. Tips for Perfect Chicken Pot Pie Soup

• Use cooked rotisserie chicken for convenience or leftover cooked chicken for added flavor.
• Adjust the cream quantity to make the soup richer or lighter based on your preference.
• For a gluten-free version, skip the pastry topping and thicken the soup with a cornstarch slurry if desired.
• This soup stores well in the fridge for up to 3 days; reheat gently on the stove.

5. Serving Suggestions for the Ultimate Comfort Food

Serve your cozy chicken pot pie soup with warm crusty bread or garlic bread to soak up the creamy broth. Garnish with fresh chopped parsley or thyme to add a burst of freshness. For an added crunch, sprinkle some crispy bacon bits or shredded cheese on top.

6. Storage and Leftover Chicken Soup Tips

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat on the stove over medium-low heat until warmed through. Avoid microwaving for long periods to prevent curdling or separation. To freeze, portion into freezer-safe containers, leaving some room for expansion, and enjoy within 2-3 months.

7. FAQs About Chicken Pot Pie Soup

Can I make this recipe gluten-free?

Yes! Skip the pastry topping and consider thickening the soup with a cornstarch slurry. Use gluten-free broth and ensure any added thickeners are gluten-free for a fully gluten-free dish.

Can I use leftover cooked chicken or rotisserie chicken?

Absolutely! Leftover cooked chicken or rotisserie chicken work perfectly, making this recipe an easy dinner to whip up on busy days.

How long does it take to prepare this chicken soup?

The total preparation and cooking time is approximately 30 minutes, making it an ideal quick comfort food option for weeknights.

Can I add different vegetables?

Yes! Feel free to customize with your favorite vegetables such as peas, green beans, corn, or even diced potatoes for extra heartiness.

8. Kitchen tools that you might need for this recipe

Make cooking this chicken pot pie soup effortless with the right tools! Check out some essential kitchen gadgets:

• Compact 6-in-1 Digital Air Fryer – Cook delicious toppings or sides with ease and precision, elevating your comfort food experience.
• T-fal 14-Piece Hard Anodized Nonstick Cookware Set – Perfect for sautéing the vegetables and simmering the soup with durable, nonstick convenience.
• Ninja Foodi Smart XL Indoor Grill & Air Fryer Combo – Versatile for preparing sides or even roasting bread to serve alongside your soup.

9. Conclusion

This chicken pot pie soup truly is the ultimate comfort food, blending the rich flavors of homemade chicken pot pie in a hearty, cozy soup form. Whether you’re looking for a quick weeknight dinner or a warm dish to serve on a cold day, this recipe hits the spot. Customize it with your favorite vegetables, toppings, or sides, and enjoy a delicious bowl of true comfort. For an even more delightful cooking experience, explore top kitchen gadgets like the Compact 6-in-1 Digital Air Fryer or the T-fal Nonstick Cookware Set that can help elevate your culinary creations. Happy cooking and enjoy your cozy, satisfying chicken soup!

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