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A close-up of elegant cucumber slices topped with smoked salmon, cream cheese, and fresh dill, arranged on a white rectangular platter with a blurred festive background. The vibrant green of the cucumbers contrasts with the orange-pink smoked salmon, garnished with tiny lemon wedges and capers, styled for a sophisticated party setting.

Easy Cucumber Smoked Salmon Bites for Party Snacks

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A simple and elegant smoked salmon appetizer served on fresh cucumber slices, topped with cream cheese, herbs, and capers.

  • Total Time: 10 minutes
  • Yield: 20 bites 1x

Ingredients

Scale
  • 2 large cucumbers, sliced into 1/4 inch rounds
  • 8 oz smoked salmon, thinly sliced
  • 4 oz cream cheese, softened
  • 2 tablespoons fresh dill, chopped
  • 1 tablespoon capers
  • Lemon wedges for garnish

Instructions

  1. Arrange cucumber slices on a serving platter.
  2. Spread a dollop of cream cheese on each cucumber slice.
  3. Top with a slice of smoked salmon.
  4. Garnish with chopped dill, capers, and a small lemon wedge.

Notes

  • For extra flavor, add a thin slice of red onion or a dash of black pepper.
  • Keep chilled until ready to serve.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Method: No-cook
  • Cuisine: International
  • Diet: Gluten-Free, Paleo, Keto, Whole30

Nutrition

  • Serving Size: 2 bites
  • Calories: 50 Kcal
  • Sugar: 1g
  • Sodium: 120mg
  • Fat: 4g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 15mg