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A close-up of small round goat cheese bites topped with golden honey and fresh herbs, arranged neatly on a white ceramic plate with a soft focus background. The bites are creamy with a slightly crumbly texture, drizzled with glossy honey that glistens under natural light, styled with delicate herbs for a fresh touch.

Effortless Goat Cheese and Honey Appetizer

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Creamy goat cheese balls topped with honey and herbs, served as an effortless appetizer for any occasion.

  • Total Time: 10 minutes
  • Yield: 8 servings 1x

Ingredients

Scale
  • 200g goat cheese, softened
  • 2 tablespoons honey
  • Fresh herbs (thyme or basil), chopped
  • Salt and pepper to taste

Instructions

  1. Form the goat cheese into small, round bites and place on a serving plate.
  2. Drizzle honey over the cheese bites evenly.
  3. Sprinkle chopped herbs, salt, and pepper on top.
  4. Serve immediately or refrigerate until ready to enjoy.

Notes

  • For a touch of crunch, add toasted nuts or seeds on top.
  • Use high-quality honey for best flavor.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Method: No-cook
  • Cuisine: International
  • Diet: Vegetarian

Nutrition

  • Serving Size: 2 bites
  • Calories: 80 Kcal
  • Sugar: 6g
  • Sodium: 120mg
  • Fat: 6g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3.5g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 10mg