Ingredients
- Assorted cheeses (cheddar, brie, gouda, blue cheese)
- Crackers and baguette slices
- Fresh grapes, berries, apple slices
- Nuts (almonds, walnuts)
- Cured meats (salami, prosciutto)
- Honey or jam
- Fresh herbs for garnish
Instructions
- Choose a large platter or wooden board.
- Arrange cheeses, crackers, and fruits aesthetically, balancing colors and textures.
- Add cured meats around the cheeses.
- Garnish with nuts, honey, herbs, and edible flowers for a finishing touch.
Notes
- Use a variety of cheese textures and flavors for interest.
- Include a mix of sweet and savory accompaniments.
- Pre-slice cheeses and arrange just before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Method: Assembly
- Cuisine: American/European
- Diet: Vegetarian
Nutrition
- Serving Size: 1/8 of cheese board
- Calories: 250 Kcal
- Sugar: 8g
- Sodium: 370mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 40mg