Ingredients
Scale
- 2 large crispy apples, sliced
- 1 cup Greek yogurt
- ½ cup granola
- ½ cup mixed berries (strawberries, blueberries, raspberries)
- 1 tablespoon honey or maple syrup
- Optional: chopped nuts or coconut flakes
Instructions
- Arrange apple slices on a serving platter.
- Spread or drizzle Greek yogurt evenly over the apple slices.
- Sprinkle granola and mixed berries on top.
- Drizzle honey or maple syrup for added sweetness.
- Garnish with chopped nuts or coconut flakes if desired.
- Serve immediately and enjoy a healthy, kid-friendly snack.
Notes
- You can substitute Greek yogurt with plant-based yogurt for a vegan option.
- Use different fruits and toppings to customize the snack.
- Best enjoyed fresh to keep the apples crisp.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian, Gluten-Free
Nutrition
- Serving Size: 1 plate (about 4 apple slices topped)
- Calories: 180 Kcal
- Sugar: 15g
- Sodium: 20mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 0mg