Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
A close-up of juicy beef bites glazed with garlic butter sauce, garnished with fresh herbs, served on a rustic plate with a background of cooked vegetables and a wooden table, showcasing glossy textures and vibrant colors.

Hearty Garlic Butter Beef Bites in Slow Cooker

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Succulent beef bites slow-cooked in garlic butter with aromatic herbs, ideal for a comforting and protein-packed dinner.

  • Total Time: 4-6 hours 10 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 pounds beef sirloin or chuck, cut into bite-sized pieces
  • 4 cloves garlic, minced
  • 1/4 cup unsalted butter
  • 2 tablespoons soy sauce
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Heat butter in a skillet over medium heat, add garlic and cook until fragrant.
  2. Sear the beef bites until browned, then transfer to slow cooker.
  3. Add soy sauce, thyme, salt, and pepper to the slow cooker.
  4. Cook on low for 4-6 hours until tender.
  5. Garnish with chopped parsley before serving.

Notes

  • Use high-quality beef for best flavor.
  • Adjust cooking time for more or less tender meat.
  • Prep Time: 10 minutes
  • Cook Time: 4-6 hours
  • Method: Slow Cooker
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 cup
  • Calories: 320 Kcal
  • Sugar: 2g
  • Sodium: 650mg
  • Fat: 21g
  • Saturated Fat: 9g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 28g
  • Cholesterol: 85mg