High-Protein Chicken Orzo Power Bowl

© Original recipe by The Pantry Post ©

High-Protein Chicken Orzo Power Bowl 🥣🍗🌱

1. Introduction

If you’re searching for a protein-rich chicken pasta recipe that is both nutritious and satisfying, then this high-protein chicken orzo power bowl is perfect for you. Packed with lean chicken, wholesome orzo pasta, and a medley of vibrant vegetables, this healthy chicken orzo recipe provides the ideal balance of flavor and nourishment. Whether you’re aiming for a quick lunch or a hearty dinner, this dish is easy to prepare and full of flavor.

2. Ingredients for the High-Protein Chicken Orzo

  • 1 cup orzo pasta
  • 2 boneless, skinless chicken breasts, diced
  • 1 tablespoon olive oil
  • 1 small onion, finely chopped
  • 3 cloves garlic, minced
  • 1 cup cherry tomatoes, halved
  • 1 cup spinach leaves
  • 1/2 cup feta cheese, crumbled
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • Optional: fresh parsley for garnish

3. Step-by-Step Instructions for Making the High-Protein Chicken Orzo Power Bowl

Prepare the ingredients

Start by gathering all your ingredients. Dice the chicken breasts, chop the onion, and mince the garlic. Set everything aside for easy assembly during cooking.

Cook the orzo pasta

Bring a large pot of salted water to a boil. Cook the orzo pasta until al dente according to package instructions, typically about 8 minutes. Drain and set aside.

Sear the chicken

In a large skillet, heat 1 tablespoon of olive oil over medium-high heat. Add the diced chicken and season with salt, pepper, and oregano. Cook until the chicken is browned and cooked through, about 5–7 minutes. Remove from pan and set aside.

Sauté vegetables

Using the same skillet, add a little more olive oil if needed. Sauté the onion and garlic until fragrant, about 2–3 minutes. Add cherry tomatoes and cook for another 2 minutes until they soften slightly.

Combine ingredients and finish

Return the cooked chicken to the skillet. Add the cooked orzo and spinach leaves. Stir until the spinach wilts, about 1–2 minutes. Crumble feta cheese over the top and mix gently.

Serve your healthy chicken orzo recipe

Garnish with fresh parsley if desired. Serve hot and enjoy your nutritious high-protein chicken orzo power bowl!

4. Storage Tips for Leftovers

Store any leftovers in an airtight container in the refrigerator for up to 3 days. For best results, keep the feta cheese and fresh herbs separate until ready to serve. Reheat gently in the microwave or on the stovetop, adding a splash of water or olive oil if needed.

5. Serving Suggestions and Variations

This healthy chicken orzo recipe pairs well with a simple side salad or roasted vegetables for an extra dose of nutrients. You can customize the dish by adding other vegetables like bell peppers, zucchini, or mushrooms. For an extra boost of flavor, try adding a squeeze of lemon or a drizzle of balsamic vinegar before serving.

6. FAQs About High-Protein Chicken Orzo

Can I make this dish vegetarian?

To make a vegetarian version, substitute the chicken with chickpeas or tofu. The recipe’s flavors remain delicious and nutritious with these plant-based proteins.

What are some healthy substitutions?

Use whole wheat or gluten-free orzo for added fiber and nutrients. Replace feta with nutritional yeast or vegan cheese for dairy-free options.

How long does it take to prepare?

The entire process from prep to finish takes approximately 30 minutes, making it ideal for busy weeknights.

7. Internal Links to Enhance Your Cooking Experience

Looking to explore similar delicious recipes? Check out our wonderful creamy spinach mushroom pasta or try our comforting crack chicken soup for cozy nights. These recipes are perfect complements to your culinary repertoire.

8. Kitchen tools that you might need for this recipe

Elevate your cooking with tools that make meal prep easier and more enjoyable. For making this high-protein chicken orzo, consider the following:

9. Conclusion

This high-protein chicken orzo power bowl combines wholesome ingredients with simple cooking techniques to deliver a delicious and healthy meal. Rich in protein, vitamins, and flavor, it’s an excellent choice for those seeking a nutritious dish that satisfies the palate. Feel free to personalize the recipe with your favorite vegetables and herbs, and enjoy the benefits of a balanced, protein-packed meal. Happy cooking!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
A vibrant bowl filled with tender grilled chicken pieces atop al dente orzo pasta, colorful cherry tomatoes, fresh basil leaves, and a drizzle of olive oil, styled simply on a rustic wooden surface with soft natural daylight highlighting the textures and fresh ingredients.

High-Protein Chicken Orzo Power Bowl

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A flavorful and protein-packed chicken orzo dish that combines tender grilled chicken, al dente pasta, and fresh vegetables in a savory sauce.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 lb (450g) boneless chicken breasts, cut into bite-sized pieces
  • 1 cup dried orzo pasta
  • 2 cups cherry tomatoes, halved
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and pepper to taste
  • Fresh basil leaves for garnish

Instructions

  1. Cook the orzo pasta in salted boiling water until al dente. Drain and set aside.
  2. Heat 1 tablespoon of olive oil in a large skillet over medium-high heat. Add chicken pieces and season with salt, pepper, oregano, and basil. Cook until golden and cooked through, about 6-8 minutes. Remove and set aside.
  3. In the same skillet, add remaining olive oil and sauté garlic until fragrant. Add cherry tomatoes and cook until they start to soften, about 3 minutes.
  4. Return chicken to the skillet, add cooked orzo, and toss everything together. Adjust seasoning as needed.
  5. Garnish with fresh basil leaves before serving.

Notes

  • Use cooked chicken leftovers for quicker preparation.
  • Add a splash of lemon juice for extra freshness.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Method: Stovetop
  • Cuisine: Mediterranean
  • Diet: High-Protein

Nutrition

  • Serving Size: 1/4 dish
  • Calories: 430 kcal Kcal
  • Sugar: 4g
  • Sodium: 500mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 55g
  • Fiber: 3g
  • Protein: 35g
  • Cholesterol: 75mg

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star