Ingredients
Scale
- 4 chicken breasts or thighs
- 1/4 cup honey
- 1/4 cup fresh lemon juice
- 2 tablespoons soy sauce
- 2 cloves garlic, minced
- 1 teaspoon lemon zest
- Salt and pepper to taste
- Fresh herbs for garnish
Instructions
- Preheat oven to 375°F (190°C).
- Mix honey, lemon juice, soy sauce, garlic, lemon zest, salt, and pepper in a bowl.
- Place chicken in a baking dish and brush generously with the glaze.
- Bake for 25-30 minutes, basting halfway through, until golden and cooked through.
- Garnish with fresh herbs and lemon slices before serving.
Notes
- Adjust honey and lemon levels for sweeter or tangier glaze.
- You can also grill the chicken for a smoky flavor.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Method: Bake
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320 Kcal
- Sugar: 12g
- Sodium: 550mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 85mg