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A vibrant spread of creamy white cream cheese topped with glossy, bright red pepper jelly drizzled over a neatly arranged platter of golden-brown crackers and fresh green herbs. The scene is styled casually on a rustic wooden table, with a few scattered pepper jelly spoons and a leafy garnish, showcasing textures from smooth cheese to shiny jelly and crispy crackers.

Quick and Easy Pepper Jelly Cream Cheese Appetizer

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A creamy, flavorful dip layered with spiced pepper jelly served with crispy crackers and garnished with fresh herbs.

  • Total Time: 10 minutes
  • Yield: 4-6 servings 1x

Ingredients

Scale
  • 8 oz cream cheese, softened
  • ½ cup pepper jelly
  • Assorted crackers
  • Fresh herbs for garnish

Instructions

  1. Spread the softened cream cheese evenly on a serving plate.
  2. Top with a generous layer of pepper jelly.
  3. Garnish with freshly chopped herbs.
  4. Serve with crackers for dipping.

Notes

  • Use high-quality pepper jelly for the best flavor.
  • Chill the dip for 30 minutes before serving for a firmer texture.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Method: No-cook
  • Cuisine: American
  • Diet: Gluten-Free option: use gluten-free crackers

Nutrition

  • Serving Size: ¼ cup
  • Calories: 160 Kcal
  • Sugar: 12g
  • Sodium: 210mg
  • Fat: 11g
  • Saturated Fat: 6g
  • Unsaturated Fat: No data
  • Trans Fat: No data
  • Carbohydrates: 14g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg

Find it online: https://delicesfrance.com/quick-and-easy-pepper-jelly-cream-cheese-appetizer-2/